Just home from a weeks fishing around the idyllic San Blas Islands off Panama’s Caribbean coast with Panama Yacht & Fishing Charters http://panamayachtandfishingcharters.com My trip came by way of an invitation from Doug Olander, my good friend and editor of Sport Fishing Magazine, with the rest of our crew including Bill Shedd CEO President of AFTCO, Marc Mills from Shimano US, renowned underwater photographer Jason Arnold, and David Morel, publisher of Sport Fishing Magazine & Saltwater Sportsman.
We were based aboard the truly luxurious live aboard boat ‘Miss B’ Haven’, with a choice of fishing offshore aboard one of two excellent offshore game boats, or inshore from either a flats skiff or a small inflatable. Normally prior to an overseas trip I have at least some idea of which species I will primarily be targeting, along with which methods we will be using to catch them, but this was far from the case on this trip. Little is known about sport fishing around San Blas, other than this little fished corner of the Caribbean has close access to deep water, some magnificent reefs, and a plethora of rich flats from which to fish. In essence this was an exploratory trip, and prior to leaving home I had faced the somewhat unusual dilemma of not knowing what tackle to pack.
Eventually I chose a medium spinning rod, a 20-30lb class bait rod and an 8wt fly rod, all multi-piece travel rods, along with reels to suit and a modest selection of lures and other bits & pieces. Other than the fly rod none were needed as Marc Mills had generously provided an incredible amount of Shimano product including dozens of rods and reels, in addition to a mountain of lures and everything else we might need to cover every conceivable eventuality. As things turned out the biggest problem was selecting a rod and reel and a few lures suitable for each fishing session, the choice really was immense; talk about being set loose in a chocolate factory!
The great unknown on any fishing trip is always the weather, especially on trips such as this one that by necessity are planned many months in advance. Late July and August in this sector of the Caribbean should have given hot, settled and sultry weather with occasional heavy afternoon rain showers, the rainy season having started in late April or May. This year the rains in Panama are several months late and rather than the grease calm seas we anticipated, we were faced with constant, strong, north-easterly winds, which were compounded by a hefty onshore ground swell. As a result our fishing options were almost always limited to fishing within the lee of inshore islands or at least inshore of the main barrier reef, then on occasion whenever conditions improved quickly changing tack and running offshore.
Despite the problematic weather some good fish were caught each day. Popping and jigging produced some great snapper action- school master, cubera, mutton and dog, however when fishing shallow inshore reefs casting lures at range many, indeed most of the better fish were lost due to lines getting cut on the coral heads. Variety came by way of various species of jack, small tuna, barracuda and various reef fish. At least one tarpon was lost, again cut off on the reef, and several good sized bonefish were seen tailing on the flats. Big permit were seen at close range on several occasions, and during one of those brief trips snatched offshore our crew saw free jumping sailfish along with shoals of surface feeding tuna. If only the weather had been kinder to us!
The thing was regardless of how any fishing session panned out, we knew beyond any doubt that as soon as we stepped back aboard the mothership we would be pampered beyond belief. Open the door and step inside the main saloon and we were greeted with a welcome blast of AC and our favourite cocktail. Trays of appertisers demanded our immediate attention; imported Spanish Palma hams, fine French and Italian cheese’s, paté along with numerous other culinary delights. Each and every meal was a sumptuous sit down banquet that would have impressed the most discerning of connoisseurs had they been dining at any exclusive 5th Avenue restaurant. Just how the ships chef, Erica, managed to single handedly produce such a huge range of memorable meals from her small galley defies belief, but she did-as my waistline can now bare witness!
Truly Panama Yacht & Fishing Charters provide a world class and positively unique charter fishing service. We were based in the Caribbean, but the fleet regularly transit the Panama Canal and fishes much of the year amidst the time proven sports fisheries off Panama’s Pacific coastline including Pinas Bay, The Perlas Islands and Coiba Island. PYFC really must rank as one of the most amazing live aboard operations you’ll find anywhere in the world, the perfect choice for all members of the family. Meanwhile I’m off to the gym now to start trying to work off a week of over eating!
For more information visit: http://panamayachtandfishingcharters.com Fishing trips to Panama along with numerous other Central American destinations can be booked through Anglers World Holidays. I am hoping to host a trip with PYFC in the near future, based in the Pacific, most likely The Perlas Islands. For more information Tel: 01246 221717 or visit: http://anglersworld.tv